So many macarons… so little time.
Seasonal flavors come and go so get them while they last. I do have a select few flavors that are so popular that I keep replenishing them. Order today and find your favorite! Mix and match flavors to make a box of 6, 12 or more.
3 MUSKETEERS
Homemade nougat made extra chocolatey in chocolate macaron shells and topped with chocolate
REESE’S
Organic peanut butter buttercream and filling sandwiched between chocolate macaron shells then dipped in chocolate and dusted with organic peanut butter powder
TWIX
Caramel ganache and shortbread pieces then dipped in milk chocolate and more shortbread crumbs
CHOCOLATE SPRINKLE
A rich and creamy chocolate ganache sure to please those chocolate lovers out there
FUNFETTI BIRTHDAY CAKE
A little piece of homemade funfetti cake with a light and fluffy funfetti buttercream… and of course, sprinkles – naturally derived colors in the sprinkles used
BANANA BREAD
A not-too-sweet cream cheese buttercream with a piece of homemade banana bread in the center
PUMPKIN CHEESECAKE
A not-too-sweet pumpkin buttercream with graham cracker crumbs mixed to create that cheesecake feel
APPLE CRISP
Homemade apple compote and a sprinkle of oat crumble wrapped in a ring of light and fluffy vanilla buttercream to mimic a side of vanilla ice cream
CARAMEL APPLE CIDER
Caramel ganache infused with a apple cider reduction
DIRTY CHAI
Chai tea buttercream with a center of espresso milk jam
BRIE & FIG
A savory brie ganache with a little, sweet center of fig jam
BANANA
Reminiscent of the Asian dessert, the bananas are caramelized for the ultimate flavor and sweetness then blended into a white chocolate ganache
PEACH CRUMBLE
Homemade peach jam with a light and fluffy vanilla buttercream and sprinkled with an oat crumble
KEY LIME PIE
Graham cracker buttercream and real key lime pie filling
STRAWBERRY POP TART
Strawberry buttercream with pie crust crumbs mixed in for texture and strawberry jam in the center and a splotch of royal icing on top for that extra pop tart look and taste
PISTACHIO
Pistachio ganache with a center of pistachio cream
DUBAI CHOCOLATE
Dark and milk chocolate mixed blended with a pistachio cream and a little bit of pistachio kataifi (crunchy shredded phyllo) in the middle
CANNOLI
Filled with a barely sweet ricotta buttercream then rolled in crushed cannoli shell, dipped in chocolate and sprinkled with crushed pistachios – hello? YUM!
EVERYTHING BAGEL
A not-too-sweet cream cheese filling and topped with everything bagel seasoning (savory)
VANILLA BEAN
“Vanilla is the finest of the flavors” and this is evident in this creamy vanilla bean ganache
DOUBLE ESPRESSO
Light and fluffy espresso buttercream with a center of espresso milk jam
CARAMEL BISCOFF
Caramel and Biscoff cookie butter ganache
COOKIE DOUGH
An irresistable elevated chocolate chip cookie dough with browned butter as its base
RED VELVET
True red velvet with cocoa shells, a less sweet cream cheese buttercream and piece of homemade red velvet cake in the center
PECAN PIE
Homemade pecan pie filling with an absolutely delicious pecan ganache